Tonight no. 12 in my 24 non-alcoholic Cocktails of Xmas – The Highballer Berry…!!
Recipe ➡️ Prepare Ice Cubes with Cranberry juice (I used a [MBP_AA_LINK “MBP_AA_LINK_ICECUBEMOLDROUND”] today and filled it completely with [MBP_AA_LINK “MBP_AA_LINK_CRANBERRYJUICE”]). Then, when the ice cubes are ready, shake Ceder´s Classic mixed with a splash of rose syrup and pour this over the Cranberry Ice Ball. As the ice melts, the Ceder´s Classic brings in a lovely cranberry flavour. It also works great with for instance grapefruit juice!
Result ➡️ To be honest, this is more of a summer drink. Nice and fresh and as the Cranberry Ice Cube slowly dissolves in the drink it has the advantage that the drink stays nice and cold all the way throughout sipping it at the pool/beach ☀️
*Ceder´s Classic is a distilled non-alcoholic alternative to gin made with classic gin and rare cape botanicals. It includes Buchu flavours, a magical South African plant, as well rooibos, both grown in the Cederberg mountains. It´s quite good!*
I hope to see you back tomorrow for Cocktail 13 and… let me know what you think below…?
